Gastronomic Tourism in the Central Bosnia Region - Čimburijada
"As a special, distinctive feature of Zenica is the traditional event called "Čimburijada", which is held annually on March 21 on the banks of the river Bosna. On the first day of spring 2018 at this event, promoters and visitors made and tasted "čimbur" - a dish of 1.500 fried eggs. Local authorities and citizens are trying to keep this gastronomic event as a centuries-old tradition in its original form and to register and brand it as a tourist attraction" (Banda, A., Korjenić, A.,& Avdić, A. (2020).
Banda, A., Korjenić, A., & Avdić, A. (2020). Gastronomic Tourism in the Central Bosnia Region. Journal of Tourism and Hospitality Management, 6(6), 7-25.